Chocolate Chip Cookie Bars
Ingredients:
- 3/4 c Firmly packed brown sugar
- 1/2 c Sugar
- 1/2 c Margarine or butter,softened
- 1/2 c Shortening
- 1 1/2 ts Vanilla
- 1 Egg
- 1 3/4 c All purpose flour
- 1 ts Baking soda
- 1/2 ts Salt
- 1 c Semi-sweet chocolate chips
- 1/2 c Chopped nuts or shelled
- Sunflower seeds (opt)
Instructions:
Heat oven to 375 degrees F. In large bowl, combine brown sugar,
sugar, margarine and shortening; beat until light and fluffy. Add vanilla
and egg; blend well. Stir in flour, baking soda, and salt; mix well. Stir
in chocolate chips and nuts. Spread in ungreased 13 x 9-inch pan.
Bake for 15 to 25 minutes or until light golden brown. Cool completely.
Cut into bars.
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